The secret to a perfectly-baked loaf is the pan. Anodized aluminum pans heat faster and cool quicker than steel bread pans resulting in a higher rise and golden brown crust. All of our bread pans are seamless with straight sides and rolled rims for durability. Perfect for yeast and quick breads. Fat Daddio’s bakeware is put to the test every day in commercial kitchens, bakeries, and with professional bakers and decorators around the world. When you bake with Fat Daddio’s you bake with confidence.
Product Highlights
- Find the secret to a perfectly-baked loaf with this bread pan set
- Experience a higher rise and golden brown crust while avoiding overbaking through faster cooling times
- Safer than natural aluminum, the anodized baking surface with no chemical coating will never rust, chip, peel or flake
- Features seamless and straight-sides with a rolled rim for durability
- Even heating produces a consistent surface with no hot spots