The 7″ Santoku scalloped knife from the Gourmet Line is precision forged from one piece of no-stain high carbon steel. Blades are hand sharpened in the time honored tradition, scientifically engineered for a perfect rocking action, and mated to ergonomic handles.
Product Highlights
- Made from high-quality stainless steel
- Hand-sharpened to a razor’s edge
- Ergonomic handle for a safe, secure grip
- Hand wash in soap and water