BergHOFF Essentials 6.75″ Stainless Steel Cleaver

A cleaver has a wide, rectangular, thick blade. It’s used for cutting large pieces of meat and cleaving its boens. They often have a hole at the end for hanging on a rack. Be assured that this Essentials 6.75″ cleaver is made of durable stainless steel with PP handles that will stand the test of time for any kitchen.

Product Highlights

• Full-tang style knife
• Wide stainless steel blade
• Satin Finish
• Well-balanced for increased control
• Also convenient for crushing garlic and nuts