BergHOFF Essentials 4.5″ Stainless Steel Santoku Knife

A santoku knife is an Asian style knife with a straight edge. It’s an all-round knife for a variety of tasks. The wide blade allows for some typical activities like crushing garlic and scooping up the chopped ingredients on the blade. A must-have for every kitchen!

Product Highlights

• Multifunctional knife
• Well-balanced for increased control
• Sharp stainless steel blade
• Full-tang style knife
• Perfect for chopping, crushing, then scooping garlic